Sliders. Mini Hamburgers. Not my first choice at any restaurant, but for fun they are good. I prefer my large hunk of Burger.
Victoria experimented with her Hamburger Buns one day and for future licensed bakery owners, she has the recipe ready. Gluten Free Mini Hamburger Buns.
They turned out great, I toasted them a little bit, added all the good stuff, lettuce, tomato, pickle, cheese and cocktail sauce. Some roasted potatos on the side, Isabella polished off her set of three before I was ready with own, regular, man sized Hamburger. So. Coming soon to a gluten free bakery near you.