The best Cherries, the tastiest gluten free cake mix, fresh whipped cream and Callebaut Chocolate shavings. These ingredients make one of the best gluten free dessert experiences at GF PATISSERIE. Or in my case, breakfast treat..with a nice Cappuccino.
Schwarzwaelder Kirsch Torte never really was a favorite of mine until Victoria started to make it. The original recipe asks for a couple of generous shots of Kirschwasser, a potent spirit which always gave the cake that alcohol taste. Never liked it. Actually, I don't like any alcohol in my sweets. None. Muchbetter when the sweet chocolate and the sour cherries dominate the flavors.
So if you are headed out to the bakery this weekend, make sure to buy a slice or two for the weekend.
TASTY CHERRIES
LAUREN'S BLACK FOREST CAKE
MY SLICE
MY BREAKFAST......
3 comments:
nice using older pictures...definitely not what it looked like this weekend :P
p.s. no cake mix! i think you mean to say cake recipe
hey Lauren,
of course. ecipe.
But you know, if you were to guest blog a bit more often, that would not happen....
mmhmm i know...but i never know when you're blogging or what for!
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