A slight variation from Vitello Tonnato. Beef instead of veal. At Bruno's house. Where else?
Bruno and his family took off for the weekend for some well deserved R&R. Sandra has sold 11 homes since she started her stellar career in real estate a short 3 month ago. Somehow she makes it happen. So if you ae int eh market for a realtor in Calgary..... But they needed a break.
Not without inviting us over one more time for a "light" summer dinner though.
Bruno makes his own roast beef, which not only tastes much better than anything you would find in a grocery store, it is also really easy to make. If you got time.
Tonnato is a Tuna based sauce, that is very popular in Europe, basically you buy the best canned Tuna, add some white pepper, mayo, a dash of white wine, capers and other spices you enjoy, whip it up, spread over the cut meat and the best roast beef you had is ready to eat.
A side of roasted potatoes, another perfect meal at Bruno's Can't wait for next week, when they are back in town!