From humble beginnings at the Bearspaw Farmers' Market to a special order of gluten free cupcakes for a wedding this weekend. It's been one year.
I would like to thank all of you, Lauren the head baker, family, friends, customers, Facebook fans, Bloggers who got the word out about GF PATISSERIE, Celiac Association of Canada, Calgary Chapter, and everybody else for your support over the past 12 month.
Without you, there would be no gluten free Cinammon Raisin bread, I would not have made a gluten free Grashopper cake, gluten free cupcakes were never on my radar would it not have been for you, my customers who asked for them.
Please join us at the bakery in Cochrane on Saturday August 8th, for a taster of birthday cake and some chat about the future.
Keep your ideas coming, tell your friends and neighbors, I am moving onwards and upwards.
See you Saturday,